Instead of traditional breadcrumbs, we use ground flaxseeds as the binder for this easy meatloaf. The flavors are kept straightforward—just onion, a little garlic, ketchup, and a little nutty hit from the flaxseed. Flax Boosted Meatloaf
Instead of traditional breadcrumbs, we use ground flaxseeds as the binder for this easy meatloaf. The flavors are kept straightforward—just onion, a little garlic, ketchup, and a little nutty hit from the flaxseed. Flax Boosted Meatloaf